Opportunity Information: Apply for USDA NIFA FASLP 010247

The Food and Agriculture Service Learning Program (FASLP) is a discretionary grant opportunity run by the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA). It is designed to strengthen agricultural science learning and improve childrens nutritional health by expanding hands-on, service-learning style education tied to food systems. At its core, the program focuses on building practical, lasting capacity for food, garden, and nutrition education inside the organizations that directly serve students, especially in places like school cafeterias, classrooms, and other school-based or youth-serving settings. Rather than treating nutrition education as a stand-alone lesson, FASLP emphasizes integrated approaches where students learn by participating in real activities connected to growing food, preparing food, understanding agriculture, and making healthier choices.

A major theme of the program is strengthening connections across the local food system. FASLP aims to foster deeper community engagement between farms and school systems by bringing together people who do not always work closely with one another, such as educators, food service staff, farmers, community organizations, researchers, and other partners. The intent is to support projects that help schools and communities collaborate in more meaningful, structured ways, so students see how food is produced, how it reaches cafeterias, and how food choices affect health. This focus also supports a broader national effort to expand access to school meals for low-income children while also improving the quality of those meals and the education that surrounds them.

Administratively, the opportunity is listed as "Food and Agriculture Service Learning Program" with Funding Opportunity Number USDA NIFA FASLP 010247 and CFDA (Assistance Listing) 10.522. The funding instrument is a grant, and the activity area is agriculture. The award ceiling is $240,000, meaning individual awards are not expected to exceed that amount. The opportunity was created on 2023-10-18, and the original application closing date was 2023-12-07.

Eligibility is broad but defined. Applications are limited to specific categories of applicants: state agricultural experiment stations; colleges and universities; university research foundations; other research institutions and organizations; federal agencies; national laboratories; private organizations including non-profits, foundations, or corporations; and individuals. The notice also allows for group applications, meaning collaborations or partnerships consisting of two or more eligible entity types can apply together. Overall, the program is geared toward projects that combine education, community partnership, and practical food-system experiences to improve both agricultural literacy and childrens nutrition outcomes in school and community settings.

  • The National Institute of Food and Agriculture in the agriculture sector is offering a public funding opportunity titled "Food and Agriculture Service Learning Program" and is now available to receive applicants.
  • Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.522.
  • This funding opportunity was created on 2023-10-18.
  • Applicants must submit their applications by 2023-12-07. (Agency may still review applications by suitable applicants for the remaining/unused allocated funding in 2026.)
  • Each selected applicant is eligible to receive up to $240,000.00 in funding.
  • Eligible applicants include: Others.
Apply for USDA NIFA FASLP 010247

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